Broccoli salad is a light, healthy dish that combines fresh broccoli with a variety of flavorful ingredients. It is often tossed with a creamy dressing and features a delightful mix of textures and tastes.
This salad is perfect for a quick meal or as a side dish. It’s easy to prepare, and the vibrant green color makes it an eye-catching addition to any table.
Why You’ll Love This Broccoli Salad Recipe
- Easy to Make: Broccoli salad comes together in minutes, requiring only a few fresh ingredients for a delicious result.
- Healthy and Nutritious: Packed with fiber, vitamins, and antioxidants, this salad is a great addition to any healthy diet.
- Versatile: You can easily customize the recipe by adding other vegetables or proteins to suit your preferences.
- Crowd-Pleaser: With its balanced flavors, this salad is sure to be a hit at any gathering or family meal.
Pre-Preparation of Broccoli Salad Recipe
Before you begin, wash and cut the broccoli into bite-sized florets. Prepare any additional ingredients, like bacon or raisins, and have your dressing ready.
How to Make Broccoli Salad Recipe
Ingredients
- 1 head of broccoli
- ½ cup of shredded cheddar cheese
- ½ cup of raisins or dried cranberries
- ¼ cup of red onion, finely chopped
- 4 slices of cooked bacon, crumbled (optional)
- 1 cup of mayonnaise
- 1 tablespoon of apple cider vinegar
- 1 tablespoon of honey
- Salt and pepper to taste
Instructions
- Begin by washing and cutting the broccoli into small florets.
- In a large bowl, combine the broccoli, cheese, raisins, red onion, and bacon.
- In a separate bowl, whisk together the mayonnaise, vinegar, honey, salt, and pepper.
- Pour the dressing over the broccoli mixture and toss to coat evenly.
- Chill the salad in the refrigerator for at least 30 minutes before serving.
Pro Tips for Broccoli Salad Recipe
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For extra crunch, add sunflower seeds or almonds to the salad.
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You can swap the mayo for Greek yogurt for a lighter version of the dressing.
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Use fresh, crisp broccoli to enhance the texture and flavor of the salad.
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If making ahead, store the dressing separately and toss before serving to keep the salad fresh.
FAQs About Broccoli Salad Recipe
Can I make broccoli salad ahead of time?
Yes, you can make the salad ahead, but it’s best to add the dressing just before serving to keep it fresh.
Can I substitute the mayonnaise?
You can use Greek yogurt or sour cream as a lighter substitute for mayonnaise.
How long will broccoli salad last in the fridge?
Broccoli salad will stay fresh in the fridge for up to 3 days when stored properly.
Can I add other vegetables to this recipe?
Yes, feel free to add ingredients like carrots, bell peppers, or cucumbers for extra flavor and crunch.
