No bake cookies are a simple and fun treat that requires no oven! They come together quickly, making them perfect for those times when you want something sweet but don’t have the time or energy for baking.
This no bake cookie recipe is a crowd-pleaser with its chewy texture and delicious chocolatey taste. With minimal ingredients and easy instructions, anyone can enjoy making these cookies in just a few minutes!
What is No Bake Cookie Recipe?
A no bake cookie recipe is a dessert that doesn’t require baking in the oven. Instead, ingredients are mixed and chilled, allowing them to set and firm up naturally.
These cookies typically feature oats, peanut butter, chocolate, and a few other pantry staples. They’re a quick and convenient treat that’s perfect for anyone craving something sweet without turning on the oven.
Why You’ll Love This No Bake Cookie Recipe
- Quick and Easy: This recipe takes less than 30 minutes to prepare, perfect for last-minute treats or a quick dessert.
- No Oven Needed: Enjoy a delicious cookie without having to heat up your kitchen, especially during the warmer months.
- Simple Ingredients: You only need a handful of common ingredients, which makes this recipe budget-friendly and accessible.
- Customizable: Feel free to add your favorite mix-ins like nuts, dried fruit, or even chocolate chips to make these cookies your own.
Pre-Preparation of No Bake Cookie Recipe
Before starting the recipe, gather all necessary ingredients. You will need to prepare a saucepan for melting the sugar and butter, and have a mixing bowl ready for the dry ingredients. Ensure your workspace is clear for easy assembly.
How to Make No Bake Cookie Recipe
Ingredients
- 1 cup sugar
- ½ cup butter
- ¼ cup milk
- 1 teaspoon vanilla extract
- 3 cups quick oats
- ½ cup peanut butter
- ¼ cup cocoa powder
- A pinch of salt
Instructions
- In a saucepan, combine sugar, butter, and milk. Heat over medium, stirring frequently until the butter is melted and the sugar dissolves.
- Stir in the cocoa powder, vanilla extract, and peanut butter until smooth and well combined.
- Remove the saucepan from heat and mix in the oats until fully coated with the chocolate mixture.
- Drop spoonfuls of the mixture onto a parchment-lined baking sheet. Let the cookies cool and set for about 30 minutes.
- Once the cookies have set, enjoy your delicious no bake treats!
Pro Tips for No Bake Cookie Recipe
- Use Quick Oats: Quick oats work best for this recipe as they blend smoothly with the chocolate mixture.
- Chill Longer for Firmer Cookies: If you prefer firmer cookies, let them chill in the fridge for an extra 30 minutes.
- Add Variety: Feel free to swap peanut butter for almond butter or add some mini chocolate chips for extra flavor.
FAQs About No Bake Cookie Recipe
Can I make these cookies without peanut butter?
Yes! You can substitute peanut butter with almond butter or sunbutter for a nut-free version.
How long do no bake cookies last?
These cookies will last for about 3-4 days when stored in an airtight container at room temperature.
Can I freeze no bake cookies?
Yes, these cookies freeze well. Just place them in a single layer on a baking sheet, freeze until firm, then store them in a freezer bag.
Why didn’t my no bake cookies set properly?
This can happen if the mixture wasn’t brought to a boil long enough. Make sure to boil the sugar mixture for 1-2 minutes for proper setting.
